Extra Gold for Olicatessen at Biol

Olicatessen has been awarded by Biol with an Extra Gold medal for the quality of the product. The BIOL prize, dedicated to organic extra-virgin olive oils, is a global reference point for the whole of the olive oil sector. Started in Andria, southern Italy, through the initiative of C.I.Bi. and the technical staff of the […]

The word of the month: coupage

Coupage Coupage is a word of French origin, translated into English as blending and into Spanish as mezcla or blend. It is a technique widely used in the wine world because of its many advantages. And in the world of oil, little by little is taking its importance. The olive oil coupage is the oil […]