Monthly Archives: December 2013

Olicatessen at Art-e-sans

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Art-e-sans is a bimonthl publication, where you can read about quality products of the land, about the producers, makers and establishments. Every number is the monographic one to a product: the bread, the beer artesana, the wine, the meat and … Continue reading

Harvest finished

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Now we can say that the harvest has arrived to its end. We start dismantling and cleaning the machines that have stopped not even a minute… It has been a campaign of hard, complex withdrawal. The time has been a … Continue reading

Olicatessen at Pyrénés

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This comming weekend, from the 6th to the 8th of Desember 2013, we will be at Pyrénées introducing our olive oil from this harvest. We will let taste the tapenade (olive paté), the olives, the olive oil gelé and the … Continue reading