Monthly Archives: June 2011

Roundtable: product, brand and the value of the territory

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June 29, 2011 from 9:30 to 13.00 Chamber of Commerce and Industry of Lleida C / Anselm Clave, 2 | 25007 Lleida A company using the brand conveys values. Giving value to the attributes of their products is what the … Continue reading

We are with Slow movement

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Slow Food is a global, grassroots organization with supporters in 150 countries around the world who are linking the pleasure of good food with a commitment to their community and the environment. A non-profit member-supported association, Slow Food was founded … Continue reading

Our part at The Beyond the Extra Virgin

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On July 9th we have had participated in a panel discussion at the conference Beyond the Extra Virgin, held in Cordoba. Very interesting talks for the entire industry, not only for producers. We exposed our experience. Now we want to … Continue reading

Rediscovering Bread with tomato

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So “traditional” recipe, as new at the same tame. Let’s rediscover bread with tomato! This time with images included! 😉

Sundried tomato salad with blue cheese and gelée of olive oil

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Fill a bowl with oil. Put the tomatoes (until coated with oil) into the bowl to rehydrate. It is advisable to have between 3-4 hours. Make a bed of lettuce (I use nucule because I love it!), and then add … Continue reading